Retail - Restaurants | Retail - Other Eating & Drinking Places

Asking Price	$259,000	Inventory	$12,000**
Gross Income	$725,000	Real Estate
Cash Flow	Not Disclosed	Year Established	2007
FF&E	N/A	Employees	20

* included in the asking price

** not included in the asking price

Red Hot Concept Serving fresh southwestern fare in a QSR format. Ranked #1 by QSR for 2004-2005 Unit Growth, ranked #1 in the 2005 Top 100 Movers and Shakers category by Fast Casual, and the 2004 Nation s Restaurant News Hot Concept award winner, this is the fastest growing fast-casual concept in the country. This unit is established and ready to earn you money after corporate training and hands on operating.

Facilities: 2500 square feet professionally appointed per franchise specifications. Monthly base rent is $5000, plus NNN and 5% breakpoint percentage rent. Store is just one year old and in immaculate condition. Over 14 years remaining on lease.

Competition: High quality point-of-purchase, merchandising, and local store marketing materials, continually bring world-class menu variety through improved products and expanded offerings, operational support and top-notch quality assurance.

Growth/Expansion: Franchise supported targeted local and national marketing plans to increase sales by building customer frequency and new product trial. Additionally it is expected that a hands on owner/operator would increase sales and lower expenses.

Support/Training: Franchisee Training Certification, online access to training tools, In-depth Operations Manual and detailed job aids for all products, regular consultation visits, up to four per year, business review and performance analysis, quality, Service, and Cleanliness (QSC) inspections, and dedicated Toll-free helpline.

Reason Selling: Seller is absentee and living outside of this area.