| Asking Price |
$275,000 | Inventory |
|
|---|---|---|---|
| Gross Income |
$1,200,000 | Real Estate |
|
| Cash Flow |
Not Disclosed | Year Established | 1991 |
| FF&E |
$329,162* | Employees | 15ft, 35pt |
* included in the asking price
** not included in the asking price
This establishment is Boise's original brewpub and voted as Boise's Best Beer seven years in a row. Located in downtown Boise, it brews and serves the freshest beer in Boise along with great food, and good times seven days a week. It has been named The Home of Boise s Favorite Microbrews . From a full service, 7-course, intimate dinner for eight, to an all-American company BBQ for 4000, it offers a menu for all occasions at the restaurant, or outside catering. The restaurant was remodeled in 2005 at a cost of $400,000 that included all new d cor with community bars and a new POS system. It has seating for 160 inside and 40 on the outdoor patio. The facility has a satellite system for sports viewing on 9 TV s and parking for 100 cars at the lot across the street. Customers come from the occasional person enjoying a beverage while watching sports, to casual family dining. The restaurant not only offers a great menu and many freshly brewed micro-beers, but also holds a full liquor license included as part of the property lease. This is a great opportunity for someone who would like to take over a well-known Restaurant & Pub with a long history of steady revenues. Owner will also consider selling a percentage of the business to an investor or take on an operating partner.
Facilities: 6,000 sq. ft. restaurant and pub area, 800 sq. ft. office currently on a mo./mo. lease. A long-term attractive lease is available.
Competition: This is the only Brew Pub in the downtown area. There are other food service businesses located in and around the district but none with a brewpub.
Growth/Expansion: The company currently produces its micro beers in kegs and sells them to a few area pubs. With some marketing effort, one could easily expand this wholesaling of their great product to penetrate the existing market. Besides selling wholesale, there is an opportunity to add a 1,000 sq. ft. roof deck and 600 sq. ft. banquet room to the current location. Also, with proper marketing, an increase in outside catering is a possibility.
Support/Training: The seller will provide support and training to new owner.
Reason Selling: Other business interests.

William J. Laska
(208) 331-1116
Laska Company
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