| Asking Price |
$350,000 | Inventory |
$20,000** |
|---|---|---|---|
| Gross Income |
$1,092,254 | Real Estate |
|
| Cash Flow |
Not Disclosed | Year Established | 1985 |
| FF&E |
$50,000* | Employees | 45 |
* included in the asking price
** not included in the asking price
The restaurant has three different rooms and a porch. The restaurant s total capacity is 160. There is a bar that seats 12 and the porch seats 40. The building is free standing with plenty of parking and is in front of a busy plaza. The building is approximately 4,100 square feet. The porch is approximately 800 square feet. The current rent is $5,433 per month. The rent increases 2.5% per year. The last option expires on May 1, 2018. In the summer there are 45 part time employees and 20 in the winter. The owner is a managing owner who works approximately 60 hours per week. The hours of operation are Sunday thru Thursday 11:30 A.M. 9:30 P.M. Friday and Saturday 11:30 A.M. 10:30 P.M.
Support/Training: Whatever is reasonable
Reason Selling: Other Interests

Meg Shepard
508-880-7108
Squizzero & Associates
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